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Showing results 1 to 2 of 2

Pub YearTitleAJOU Author(s)
2018Immunoglobulin E-binding Proteins of Cooked Walnuts in Korean Children이수영, 정경욱
2020Walnut allergy in Korean children: Analysis of clinically relevant allergenic component and identification of IgE-binding proteins in cooked walnut extract이수영, 이정민
1

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