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Comparison of Antigenicities of Whole Milk and Partial Hydrolysate of Cow's Milk Proteins by Western Blot Analysis

DC Field Value Language
dc.contributor.author이, 수영-
dc.contributor.author홍, 창호-
dc.date.accessioned2012-03-02T01:53:18Z-
dc.date.available2012-03-02T01:53:18Z-
dc.date.issued1997-
dc.identifier.issn1225-679X-
dc.identifier.urihttp://repository.ajou.ac.kr/handle/201003/5920-
dc.formatapplication/pdf-
dc.language.isoko-
dc.titleComparison of Antigenicities of Whole Milk and Partial Hydrolysate of Cow's Milk Proteins by Western Blot Analysis-
dc.title.alternativeWestern Blot분석을 통한 일반분유 및 우유단백 부분가수분해물의 항원성 비교-
dc.typeArticle-
dc.subject.keywordAntigenicity-
dc.subject.keywordAllergenicity-
dc.subject.keywordWhole milk-
dc.subject.keywordPartial hydrolysate-
dc.subject.keywordWestern blot-
dc.contributor.affiliatedAuthor이, 수영-
dc.contributor.affiliatedAuthor홍, 창호-
dc.type.localJournal Papers-
dc.citation.titlePediatric allergy and respiratory disease-
dc.citation.volume7-
dc.citation.number2-
dc.citation.date1997-
dc.citation.startPage207-
dc.citation.endPage217-
dc.identifier.bibliographicCitationPediatric allergy and respiratory disease, 7(2). : 207-217, 1997-
dc.relation.journalidJ01225679X-
Appears in Collections:
Journal Papers > School of Medicine / Graduate School of Medicine > Pediatrics & Adolescent Medicine
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